Reviews

– theage.com.au It's a sweltering Thursday night and Fitzroy Street has the feel of a powder keg waiting to go off. Cars jam the bitumen, crammed with young things going who knows where, music pushing itself through the thick, humid air from over-sized speakers. The footpath is crowded... Read More

– Melbourne Restaurant Reviews Asian Cuisine. There are two sections to this restaurant. The front section serves Yum Cha, which are small portions, small dishes; and out the back is a more traditional restaurant which serves standard size 3 course meals. We dined in the Yum Cha section as the back restaurant was very pricy. The small dishes were very delicate and well presented. Tasty flavours. You would want to be sure to order several courses to fill up though!  Read More

– yourRestaurants Former rice merchant Max Tsang decided to open his first restaurant after sensing the Melbourne food scene's need for a hip Chinese eatery - and so the ultra-stylish Mahjong was born. The all-glass frontage makes this boldly contemporary restaurant literally the place to see and be seen on Fitzroy Street... Read More